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The Boathouse Bar and Kitchen was formerly known as The New Ferry Restaurant and went through a major redevelopment & refurbishment programme in the summer of 2008. This part new-build and extensive renovation project is in the style of an old boathouse that has been tastefully converted into a fashionable, bar and eatery, serving fresh modern food, using local produce and at most reasonable prices.
Their food philosophy champions home-cooked & locally produced food. Their meats, fish, spices & cheeses are often smoked in-house and they also grow many of their own herbs & delicate leaves in their 'Herb Garden', situated at the back of the restaurant
The Boathouse serves an ever changing selection of cask conditioned real ales, fine wines and continental beers. With live music every Sunday evening from 8.30pm; this buzzing new venue is the place to be this summer.
PLEASE NOTE: EARLY BIRD MENU PRICES ARE NOW AS FOLLOWS.
2 Courses £14.95
3 Courses £17.95
Earlybird Menu
Ladies Night at the Farndon Boathouse
April Early Bird times
SundaySessions every Sunday night
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